Feb 28, 2013
La Famiglia will be rolling out our new menu the first week of March. In keeping with the traditions of the pizzerias of Naples and southern Italy we strive to use those ingredients and methods that distinguish La Famiglia as a true Napolitano Pizzeria. Imported "00" pizza flour and San Marzano tomatoes topped with our fresh house made mozzarella are the basics for all of our pizzas at La Famiglia. Baked in a true wood fired oven at more than 800 degrees our pizzas are sure to take you on a journey to Naples, Italy, the birthplace of the true Italian pizza!
Our new menu is out and will be published as soon as possible on line. Please stop by for a copy and a PIZZA!
May 5, 2017
Tonight we will be featuring our 16oz hand cut NY Strip steak and our Basil Pesto rubbed wild caught salmon - both served with roasted asparagus from Fuhrman Farms in Wheelersburg, OH
May 2, 2017
Rosemary and garlic smoked beef brisket!!
Apr 28, 2017
Smoking some Calabrian chili pepper rubbed pork shoulder for the weekend!
Apr 23, 2017
We are looking for experienced waitresses and waiters! Need staff for lunch and dinner service. Apply in person at La Famiglia at 1327 6th Avenue or send resume to
Apr 11, 2017
Grilled shrimp and Ahi Tuna flatbread!
Apr 7, 2017
Wood fired tuna steak tonight!
Mar 25, 2017
Tonight along with the Grouper we will also be featuring a “thick cut” boneless pork loin chop, stuffed with Granny Smith apple and Fontanella cheese. The pork chop will be grilled and finished in our wood fired oven!
Mar 25, 2017
Tonight at La Famiglia! Fresh Grouper fillets, lightly seasoned and finished in our 850 degree wood fired oven! Limited supply!
Mar 17, 2017
Tonight at La Famiglia celebrate St. Patrick’s Day! Wood fired Nova Scotia Salmon with a light Pesto sauce and grilled Bak Choy cabbage. If you’re in the mood for pizza try our wood fired pizza topped with white truffle pate’, thin sliced Yukon Gold potatoes and white onions then dusted with Pecorino cheese. You may also want to try our potato pizza combined with our own house made bacon! For dessert try the Mint Chocolate Chip gelato! Happy St. Patrick’s Day!
Mar 9, 2017
Calabrian style bacon in the making!
Mar 8, 2017
Cheesecake Cannoli Trio with chocolate, strawberry, and apricot glazes!!
Mar 3, 2017
Lunch special today at La Famiglia! Fresh catfish panini with our house made citrus aioli. Our famous “Basil/Tomato bisque and if your in the mood for pasta we have a wood fired Pasta Marinara! Lunch served from 11:00 a 2:00 Dinner seating starts at 5:00 pm and tonight we are featuring fresh baked Grouper with Wild Rice and locally grown Swiss Chard! Ciao!
Mar 2, 2017
Mar 2, 2017
Custom create the perfect Mediterranean salad for your lunch!!
Feb 28, 2017
Buon Martedi Grasso! Happy Fat Tuesday! Tomorrow is Ash Wednesday so today is that last traditional day of meats and sweets! After today we will be offering seafood and vegetarian specials every Wednesday and Friday through Lent. Today join us for Peach Cobbler! Chocolate Cake! Vanilla Bean Gelato! Cheese Cake! Now before the sweets how about our Lasagna Calabrese! Rigatoni with Sausage & Peppers! Steak Pizza or indulge with a plate of our famous Mulberry Street Meatballs! La Famiglia is open for lunch 11:00am - 2:00pm Dinner at 5:00pm! Ciao!
Feb 16, 2017
Come enjoy a Meatball Panini for lunch!
Feb 12, 2017
I want to thank all of customers and extended “family” for celebrating Valentine’s last night at La Famiglia! If you missed last night we will be offering the same menu next Tuesday which is actually Valentine’s Day. We are filling up so be sure to call tomorrow at 304-523-1008 and book your table. Thanks! Ciao!
Feb 9, 2017
Voted one of the 101 Unique Places to dine in West Virginia!!